Saturday, 7th June saw the 13th FishOMania qualifier of the season take place at Monk Lakes in Kent. Unlucky for some—but not for Jack Stamp—who stamped his authority on a tricky day’s fishing to secure his place in July’s Fisho Grand Final.
With conditions proving tougher than expected, many anglers struggled to find consistent action across the venue’s complex. Jack, however, managed to unlock the key to success from peg 90 on Lake 2. Fishing the long pole and dobbing pellets across, he worked hard for bites throughout the day and was rewarded with a winning net of carp weighing 135lb 4oz.
Second place went to experienced matchman Simon Skelton, who put together 92lb 8oz of carp from peg 31 on Lake 1. Not far behind was Kristian Fields with 83lb 8oz from peg 113 on Lake 3, just edging out Sam Brown’s 83lb 2oz from peg 88 from Lake 1. With three different lakes represented in the top four, the result highlighted just how evenly matched this qualifier was. However, it was Jack’s consistent approach that sealed the deal.
Congratulations to Jack Stamp who becomes the 16th angler to secure a spot in ths year’s FishOMania Grand FInal. Below is a list of all the anglers that have booked a place in next month’s Grand Final.
List of FishOMania 25 Finalists to Date
- Dave Shires (2024 FishOMania Winner)
- Andy Power
- James Howarth
- Kristian Jones
- Joost Vos (International Qualifier)
- George Reynolds
- Dylan Mertens (International Qualifier)
- Steve Openshaw
- Jamie Hughes
- Dale Shepherd
- Gary Thomas
- Ben Lord
- Daniel Squire
- Callum Dicks
- Charlie Law
- Jack Stamp
The next FishOMania qualifier will take place at Westwood Lakes in Boston on Wednesday 11th June. This year’s FishOMania Grand Final takes place on Saturday, 19th July, at Westwood Lakes in Boston.
Spectator tickets are now available.
- Entry: £7.00 per person
- Group of 4: £20.00
- A service fee and £2.95 booking fee per order apply
- Parking: £7.00 per car / £10.00 per van (available when booking)
Head over to the FishOMania website to get your tickets now.
